Burns’ Night Celebration 27 January 2017

Our Burns’ Night Supper has been running for a number of years now and was back again by public request. This year we had a record 66 people attending supper in St Michael’s. The menu was haggis ‘n’ neeps and raspberry cranachan trifle.

Traditional bagpipe music was provided by Geoff Taylor, who piped the haggis in, carried by Pauline Cooper (see photo). Everyone enjoyed themselves and the evening raised over £400 for Church funds. Our thanks go to Pauline Cooper, all the Events Team and Geoff Taylor.

Burn's Night
Burn's Night